BRUNCH - SUNDAY 9-1

We do our best to keep this menu current, but we are getting new items from farmers all week long, and we’re busy cooking it up

Mimosas $8

Traditional with Orange juice         

Cherry Blossom

Daisy ( Chamomile & Lemonade)

Lavender Lemonade

Strawberry Lemonade

Beer & Wine List Available

French Roast Coffee 

Tea                                                                

Black Creamy Earl Grey  

Decaf  -Black Pekoe

Sleeping Giant Bagels

from our freezer

Everything & Plain

3/$9

Rosemary Salt & Cheddar Jalapeno

3/$12

Farm Stand Vegetable Hash Potatoes, broccoli, Spinach ,Cauliflower, cabbage, topped with two eggs any style & served with your choice of toast or bagel(+2)  $16

Bacon Benedict Bacon 2 poached eggs on a grilled bagel & topped with hollandaise served with potatoes  $20

Salmon Benedict- Smoked Salmon 2  poached eggs on a grilled bagel, topped with hollandaise served with potatoes $24

Ellie’s Smoked salmon, cheddar & cream cheese on pumpernickel toast. Topped with 2 over easy eggs $18

 Georgian Bread Boat - feta, mozzerella an spinach baked on a pizza dough boat topped with a buttery egg $20

 Broccoli & Cheddar Quiche $15

Crab Rangoon Tart crab, scallions & cream cheese baked on puff pastry and topped with pickled ginger $16

Hunter’s Plate  1 buttermilk pancake, 2 slices  bacon, home fried potatoes, cheddar cheese & 1 scrambled egg $15

Strawberry, Blueberry & Peach cobbler pancake $14

Tony’s Buckwheat Pancake $9

Toast choice – sourdough, multigrain, rye, pumpernickel

Bagel choices -  plain, everything , cheddar jalapeno, rosemary salt

Oat Milk available for a non dairy alternative

Gluten Free Pancakes Available